Ethiopia Hambela delivers a bright and expressive cup with clear red-fruit notes and soft floral aromatics. Its natural process adds richness and depth, allowing the fruity sweetness to stand out. As the cup settles, a gentle chocolate aftertaste appears, giving the coffee a smooth and comforting finish. With its clean profile and elegant layers, Hambela is ideal for anyone who enjoys a fruity yet balanced Ethiopian coffee.

Coffee information:

Country: Ethiopia

County: Hambela

Altitude: 1700–1800 meters above sea level

Processing: Natural

Expected notes: Red Fruits, floral and and berries